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Results: 749 - pag 75/75«71 72 73 7475»

Castone induction

https://www.fosterspa.com/en-ww/castone-induction.aspxThanks to the slight rise of the cooking modules compared to the steel top, the pans can slide from one position to another without losing contact with the glass-ceramic surface.

Selected materials, Foster Black Composit

https://www.fosterspa.com/en-ww/foster-black-composit.aspxIt can withstand temperatures up to 180° without affecting the surface; it is 100% water repellent, as well as being eco-friendly and non-toxic (no residual Formaldehyde, no VOC), certified for its suitability for contact with food.

Foster at KBIS 2021

https://www.fosterspa.com/en-ww/foster-at-kbis-2021.aspxIf you do not know it, contact the NKBA at (800) THE-NKBA or at info@nkba.org).

Black grids

https://www.fosterspa.com/en-ww/black-grids.aspxIt can withstand up to 180° without any surface changes, is 100% water-repellent, certified as suitable for contact with food, ecological and non-toxic (no formaldehyde residues, no VOC).

FM Marine

https://www.fosterspa.com/en-ww/fm-marine-v1.aspxIts exceptional resistance to corrosion is ensured by the formation of a passive layer —a microscopically thin surface film composed of just a few atoms, which spontaneously regenerates when in contact with the oxygen in air or water.

OGNIDOVE

https://www.fosterspa.com/en-ww/ognidove-v2.aspxOgnidove is the innovative induction glass-ceramic hob that detects the presence of pots and calculates their surface area of contact.

SICAM 2025: thank you for stopping by to visit us

https://www.fosterspa.com/en-ww/sicam-2025-grazie-per-essere-passati-a-trovarci.aspxExperience > Events > SICAM 2025: thank you for stopping by to visit us SICAM 2025: thank you for stopping by to visit us Another exciting edition of SICAM has come to an end, and we want to sincerely thank everyone who came to visit us: our long-standing partners, new contacts, and above all, those who choose Foster products every day to create kitchens where aesthetics and [...]

Foster’s new products for the washing area

https://www.fosterspa.com/en-ww/le-novita-foster-per-la-zona-lavaggio.aspxIt’s the first point of contact with the food that will be served at the table, and it’s where dishes return before being put away.

advice for the product maintenance

https://www.fosterspa.com/en-ww/advice-for-the-product-maintenance.aspxAlso watch out for food residues: substances like tomato, coffee, milk, salt, vinegar, or red wine should not remain in contact with the steel for extended periods.

Results: 749 - pag 75/75«71 72 73 7475»