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Results: 465 - pag 47/47«4647»

SICAM 2025: thank you for stopping by to visit us

https://www.fosterspa.com/en-ww/sicam-2025-grazie-per-essere-passati-a-trovarci.aspxWASHING AREA: THE TRUE STAR It was the perfect opportunity to share our vision with you: bringing the sink back to the center stage, turning it into a key element that combines design, ergonomics, and sustainability. ... Galante , now also available in the elegant Champagne and Black Fumé finishes; G-BLOCK , inspired by Galante but offering a modern reinterpretation of the [...]

HappyHour wins Archiproducts Design Award 2021

https://www.fosterspa.com/en-ww/happyhour-wins-archiproducts-design-award-2021.aspxExperience > Newsroom: news in the kitchen and Foster products > HappyHour wins Archiproducts Design Award 2021 HappyHour wins Archiproducts Design Award 2021 We are proud to announce that this year too, in the category Kitchen Sinks, Foster was awarded as the winner of the Archiproducts Design Awards 2021. ... Foster HappyHour, a functional centrepiece that won over the [...]

More space on the worktop

https://www.fosterspa.com/en-ww/more-space-on-the-worktop.aspxFor this reason, Foster proposes new induction hobs and sinks, suitable for those “non-conventional” kitchens in which the horizontal depth of the worktop is limited. ... The sink For the washing area, Foster proposes the new Series 35. ... Each model can be equipped w ith accessories such as the American nut chopping board , a dishes-holder [...]

Milanello Gold Workstation.

https://www.fosterspa.com/en-ww/pvd-gold-collection-v1.aspxMilanello Gold Workstation The new Milanello Gold Workstation sink is the latest new entry of Foster, designed to give charm and elegance to your kitchen. ... Thanks to the system of recessed rails on which the Black grids (supplied) can be slid, the Milanello Gold Workstation can be transformed from a sink into a practical work area . This functionality is [...]

Learnign through cooking

https://www.fosterspa.com/en-ww/learnign-through-cooking.aspxTherefore, during the evening and between courses, the diners were able to taste some unusual dishes such as orzotto in vasocottura, but also learn some functions of the appliances being used: • Combined steam oven • Blast chiller • Induction hob with integrated hood • Microwave oven Furthermore, during the preparation of the dishes, the diners had the pleasure of personally checking out the [...]

Results: 465 - pag 47/47«4647»