search

Press ENTER to search or ESC to close

Details
Features
Cooking programs
Pairings
Alternatives
Details
Code product
7137000
Material
Stainless steel + glass
Texture
Satin Finish ANTI-TOUCH
Supply
220-240 V 50/60 Hz
Energy class
A
Dimensions
75x60 cm
Standard fittings
2 EasyClean enamelled trays - 1 stainless steel grid
Cooking chamber finish
Easy Clean enamel
Guides
1 Telescopic guide
Number of door glasses
3 glasses
Programming
Electronic start-end cooking program
Type of cooling
Tangential ventilation
Safety
Grill resistance protection
Oven type
Multifunction oven
Type of commands
Knobs
Volume
89Lt
Features
A energy classA energy class
A range totally in Class A ++, A + and A. An important result that proves the high quality, aimed at optimizing performance and savings.
XL capacityXL capacity
The cooking chamber has a volume of over 70 liters, higher than that of standard ovens.
Soft closing doorSoft closing door
The door’s hinges automatically slow down in the final part of their movement, to achieve a delicate and silent closing.
telescopic guidestelescopic guides
The guides on which run pans and grids favor a better distribution of space and make it easier to extract the dishes.
Triple glassTriple glass
The door is equipped with a multiple glass door. This device ensures low temperatures of external surfaces and lower heat loss.
Full glass doorFull glass door
The inside of the oven door constitutes a single smooth glass surface making it practical for cleaning purposes.
Easy clean enamellingEasy clean enamelling
The Easy-Clean enamelling makes the internal oven surfaces and accessories non-adhesive, while the limited porosity ensures durability and easy cleaning.
Tangential fanTangential fan
A special ventilation creates a flow of air between the cooking chamber and framework, thereby reducing the temperature of the external surfaces. As consequence, the oven does not expose furniture to temperature schock.
Anti-touch finishAnti-touch finish
The steel parts of the door, thanks to the special protection, are perfectly smooth and protected from fingerprints, while maintaining the elegance of the satin finish.
Cooking programs
ECO Ventilated CookingECO Ventilated Cooking
Program with low energy consumption, ideal for heating and for foods that need gentle and progressive cooking.
Intensive cookingIntensive cooking
The upper and lower heating elements and the fan ensure rapid, uniform cooking. ideal for cooking pizzas, roasts, lasagne and savoury pies.
traditional cookingtraditional cooking
The ideal function for all traditional recipes, including bread, cakes and roasts.
Ventilated cookingVentilated cooking
The combination of ventilation and circular heating elements allows for cooking different types of foodstuffs together, without mixing aromas and flavours.
Lower-level cookingLower-level cooking
Suitable for heating foodstuffs.
GrillGrill
To quickly gratin the surface of the food.
Double GrillDouble Grill
Heat is generated by the upper grill only: ideal for toasting, cooking au gratin and browning foodstuffs and also suitable for meat, fish and pasta.
Ventilated Cooking + Bottom CookingVentilated Cooking + Bottom Cooking
The harmony of two cooking types make an excellent program for the creation of an amazing pizza, of quiches or stuffed desserts.
Ventilated grillVentilated grill
The combined action of the fan and grill produces rapid and thorough cooking of thick foodstuffs.
KE

Oven KE 75

7137 000
Request information
Find a dealer
Share