Ovens And Coordinate Product


Combi-steam oven 60x46 cm - 8 - 34 Lt

Code: 7135 081
the help of a chef who guides you
An intuitive and advanced programming system that allows to recall a wide set of preset recipes and to memorize exclusive ones.
always the desired cooking point
It records the temperature at the core of the product at all times. Once the cooking temperature has been set, the oven signals when the core of the food has reached it, and deactivates the heating elements.
always clean surfaces
The steel parts of the door, thanks to the special protection, are perfectly smooth and protected from fingerprints, while maintaining the elegance of the satin finish.
great insulation and more security
The door is equipped with a multiple glass door. This device ensures low temperatures of external surfaces and lower heat loss.


Product Details

Oven type Combi-steam oven
Dimensions 60x46 cm
Volume 34 Lt
Door finishing Bevelled Black Mirror glass / Anti-touch, brushed stainless steel
Number of cooking programs 8
Cooking programs
ventilated cooking
ventilated cooking
the combination of ventilation and circular heating elements allows for cooking different types of foodstuffs together, without mixing aromas and flavours.
ventilated cooking + grill
ventilated cooking + grill
the combined action of lower-level cooking the fan and grill produces rapid and thorough cooking of thick foodstuffs.
steam cooking 130°c
to quickly gratin the surface of the food.
eco ventilated cooking
eco ventilated cooking
programme that ensures limited energy consumption, ideal for heating foodstuffs or for foodstuffs that require delicate, gradual cooking.
steam cooking 100°c
ventilated cooking with steam injection
Command Type Touch Control
Programming Self Cooking electronic programming
Guides Three fully extractable telescopic guides
Number of door glasses Three-glazed door
Type of cooling Tangential Fan
Cooking chamber finish Easy Clean enamelling
Lighting Indipendent inside light
Energy Class A++
Power Supply 220-240V 50-60Hz